Chocolate chip soy nut butter Larabars

These chocolate chip soy nut butter Larabars are a nut free twist on Larabars made with dates, roasted soy beans, soy nut butter, and chocolate chips. Vegan, gluten free, nut free.

Chocolate chip soy nut butter Larabars

Do you guys ever attach hashtags to your thoughts? Lately I feel like I’ve been ending a lot of mine with #winningatlife.

Last week I started doing diet assessments and food recalls for patients at the diabetes clinic, and after my first go at it, my preceptor turned to me and said “You totally nailed that”. #winningatlife

Over the weekend I ran 3 miles at a decent pace and only took two 30 second walking breaks. #winningatlife

One of the nurses complimented my outfit when I wore my new yellow Banana Republic pencil skirt last week. #winningatlife

I made OMG-so-delicious chocolate chip soy nut butter Larabars, a nut free copycat version of the chocolate chip PB Larabar flavour. #winningatlife

Chocolate chip soy nut butter Larabars

Chocolate chip soy nut butter Larabars
Prep time
Total time
A nut free twist on Larabars made with dates, roasted soy beans, soy nut butter, and chocolate chips. Vegan, gluten free, nut free.
Yield: 6-9 bars
  • 1 cup (about 10) pitted Medjool dates
  • ¼ cup roasted soy beans
  • ¼ cup chocolate chips
  • 2 tbsp soy nut butter
  1. Add the dates to a food processor and mix for ~10 seconds. Add in the rest of the ingredients and mix until it looks crumbly in texture.
  2. Then form the mixture into a ball and roll out flat, using your fingers to shape it into a square shape. Cut into 9 pieces and store in the fridge.
Sub in peanut butter for the soy nut butter and your choice of nut for the roasted soybeans if nut allergies aren't an issue!

Chocolate chip soy nut butter Larabars

Chocolate chip soy nut butter Larabars

I made these bars using Enjoy Life‘s new dark chocolate morsels, which I was sent by the company to review. You know what’s awesome about these chocolate chips? They have two ingredients: unsweetened chocolate and cane sugar. That’s it! The other great thing about these is that like all their products, they are nut, gluten, soy, and dairy free. With so many friends and family members with special diets and/or allergies, these will be perfect for all my holiday baking.

Enjoy Life dark chocolate morsels

Thank you to Enjoy Life for sending me this product to review. Even though I was sent the chocolate chips free of charge, I was not otherwise compensated and all opinions are my own.

What hashtag describes your life lately?


Filed under recipe

28 Responses to Chocolate chip soy nut butter Larabars

  1. Love the #winningatlife hashtag! These look awesome girl, and it sounds like you are rocking your internship!!!

  2. OH MY GOSH YES!!!!!!!!

  3. omg #winningatlife I love you! Mine would probably be #runningonpancakes because that’s all i’m eating these days haha

  4. You certainly are winning at life!!! :) Glad to hear about all the good things happening for you right now! Makes me happy to see other people staying positive and grabbing life by the horns! Keep it going girl!

  5. #winningatlife I love that hashtag!! I definitely say hashtags in my head too ;) My last one was repeating #treatyothighs during a tough barre class, haha!

  6. I love larabars, but they can get awfully expensive to buy, so I love the idea of making my own! Great recipe!

  7. Haha you are definitely #winningatlife, my dear! And you know that we live in the Twitter generation when we hashtag things in our head…

  8. Haha love the hashtag! That’s awesome things are going so well :) I would have to say I feel similarly… Or just a great sense of excitement and anticipation for what is coming next!

  9. Yum! These sound fantastic! I definitely plan to bake with some of the Enjoy Life chips this Christmas ;).

  10. These look so delicious! I love making my own bars, they just taste better when you make them yourself.

  11. #winningatlife – I love it and can totally see it catching on! The bars look delicious :)

  12. helloveggy


  13. I love that more and more people are making their own protein/snack bars these days! It’s so much healthier to make your own because you know exactly what’s going on in!!! :)

    My current life hashtag… Hmmmmmmmmm let me think. #Wolf — BECAUSE I EAT SO MUCH! LOL!

  14. #youremyhero #seriously … now if only I had soy nut butter :lol: I usually make my energy bars/bites with almonds, but I love the idea of using soy nuts. Definitely going to have to give it a try.

    And right now, my hashtag would probably be #eatALLthefoods! Talk about being a bottomless pit. Woof.

    • Chelsea

      Have you ever tried soy nut butter before? It’s seriously SO good! Just don’t get the unsweetened kind… it’s gross lol.

  15. girl, you are #crushinglife
    so much to be proud of!!
    I’d say mine would be #happyjustbecause. The fact that I’m living and have all kinds of things to be grateful for makes me joyful no matter what. Have an awesome week!

  16. I lalalalalove Enjoy Life products! Whether you have an allergy or not, 2 ingredient chocolate chips should not be spared when you are baking!

  17. Ahhh! I had no idea Enjoy Life was making dark chocolate chips now! Must find!!

    And seriously, I think in hashtags all the time! But since I’ve been #undertheweather for the last couple of days, barely moving around like a #lazybum, my latest hashtag would be #bratdiet. Ha! Let’s just hope I get my energy up for my #birthday this weekend so I can #eatallthethings! ;)

  18. Just made these this week when the Princess had a snow day. Wonderful taste and lunchbox approved.

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